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Food

What I’ve Been Making Lately – September 9

What I’ve Been Making Lately – September 9

Mini M&M Chocolate Chip Cookies I couldn’t resist picking up some mini m&m’s at the bulk food store, and thought that cookies would be the best vehicle for them. I used the chocolate chip cookie recipe from the Joy of Cooking. I replaced half of […]

Blueberry Mojito

Blueberry Mojito

The mojito has been my drink of summer 2020. They’re easy, refreshing, and I almost always have the ingredients on hand. It may be the unofficial end to summer this weekend, but I’m unwilling to let it go by without a drink in hand. The […]

What I’ve been making lately – July 21

What I’ve been making lately – July 21

Aloo Matar In an effort to make some more meat-free, filling dinners, I thought I would try out this Aloo Matar recipe from Vegan Richa. I loved the idea of a thick, potato based curry. It definitely took me longer than 30 minutes. Most recipes […]

Frozen Berry Sangria

Frozen Berry Sangria

I love Sangria during any season. Change up the wine and the fruit and it works for any party, celebration, or night at home. For these hot summer months, there’s nothing like a cool frosty drink. This Frozen Berry Sangria brings back the nostalgia of […]

What I’ve been making lately – June 16

What I’ve been making lately – June 16

Tacos Al Pastor Pork was on sale, so we thought we’d make tacos. Not just tacos, but my favourite kind of tacos – Al Pastor. I love pineapple on anything and everything. I was going to just cook the meat in a slow cooker. Ethan […]

What I’ve been making lately – May 30

What I’ve been making lately – May 30

Breakfast Burrito Who doesn’t love a breakfast burrito? It’s a great way to try and use up what’s in your fridge. I’m looking at the picture and craving this now. If you want the recipe, you can check it out here. Fancy Grilled Cheese We […]

Just a really solid Breakfast Burrito

Just a really solid Breakfast Burrito

As a child, I hated breakfast for dinner. As an adult, I have completely embraced it. Sorry mom! We had exactly two large tortillas left that we wanted to use up, and I thought that breakfast burritos would be the way to go. These are […]

What I’ve been making lately – May 18

What I’ve been making lately – May 18

Vegan Carrot Coconut Soup We ended up with a lot of carrots in a farm box we picked up, so I thought a carrot soup was in order. It was a very filling soup that has a lot of room to put a spin on […]

My Mother’s Banana Bread

My Mother’s Banana Bread

Out of all of the banana breads I’ve had over the years, I’d be lying if I didn’t say my mother’s was my favourite. Sure, I’m probably a little biased. But I do think it’s a pretty good banana bread. If your bananas are super […]

Vegan Carrot Coconut Soup

Vegan Carrot Coconut Soup

In my world, soup season is never over. Just because the temperatures are getting warmer, it doesn’t mean I’m putting my ladles away. This carrot coconut soup is a great, filling lunch soup. It’s based off of this Soup Sisters recipe, making adjustments for ingredients […]