Frozen Berry Sangria

I love Sangria during any season. Change up the wine and the fruit and it works for any party, celebration, or night at home.

For these hot summer months, there’s nothing like a cool frosty drink. This Frozen Berry Sangria brings back the nostalgia of snow cones at street festivals with an adult twist.

Whip up a batch of this and pour it in a pitcher for your next backyard barbecue.

For sangrias, I like to use a drier wine because I like to add a couple different juices or pops to it. If I use a sweet wine, it tends to be a little too sweet for some.

Frozen Berry Sangria

Prep Time10 mins
Servings: 6


  • 1 Bottle Rosé Wine
  • 1 oz Peach Schnapps
  • 1 cup Cranberry Juice
  • 1 cup Margarita Mix
  • 1 cup Frozen Fruit
  • 3-4 trays ice
  • 1/2 cup Frozen fruit


  • Add the wine, Peach Schnapps, cranberry juice, margarita mix, 1 cup of fruit, and ice into a blender and blend until smoothish
  • Pour into a pitcher, or into stemless wine glasses, top with the rest of the frozen fruit and enjoy!

This sangria recipe almost couldn’t be easier. It takes no time to whip up, and you really could just use any combination of wine, fruit, and juices you have on hand. I just love rosé for summer. And also literally any other time.

Check out my other food and drink posts here.

Follow me on Instagram @hstrong_ to see everything I’m making.

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